Welcome to the ARoS Orangery and Café. At ARoS, our food is based on solid craftsmanship and our love for food. We focus on sustainability and organic quality revolving around the green kitchen with beautiful local produce.
Menu
Brunch
10.00 a.m. – 12.00 p.m.
Brunch
DKK 150
- Skyr with chia seeds, granola and fresh berries
- Danish cheese with garnish
- Salmon with homemade pickles
- Organic eggs and bacon
- A little sweet treat
- Bread and butter
- Fresh-brewed coffee or tea
Pastries
From 10.00 a.m.
Carrot bun
DKK 30
Croissant
DKK 28
Chocolate cookie
DKK 30
Cake of the day
DKK 40
Sausage roll
DKK 25
Light dishes
From 11.00 a.m.
Rye bread with shrimps, gremolata, garlic mayo, fennel and lemon puree
DKK 70
Rye bread with marinated chicken, sundried tomato, celery, cucumber and mayo with tarragon
DKK 70
Salad with cauliflower, blueberries, cabbage, dried olives, vinaigrette and sunflower seeds
DKK 90
Salad with smoked salmon, spinach, cottage cheese, fennel, cucumber and cherry tomatoes
DKK 95
Lunch
From 12.00 – 4.00 p.m.
Lunch plate – 5 small dishes
DKK 175
A selection of homemade specialities with bread and butter
Classic Danish pork meatballs served with potato salad in mustard vinaigrette with radishes, spring onion and rye bread
DKK 150
Kids lunch
From 11.00 a.m. – 4.00 p.m.
Fish cakes with remoulade and rye bread + snack vegetables
DKK 75
Pasta with ARoS tomato sauce and parmesan + snack vegetables
DKK 75
Evening menu at Orangery
From 5 pm
Evening menu at Orangery
1 dish DKK 150 • 3 dishes DKK 275
Evening menu
1 dish DKK 150 • 3 dishes DKK 275
– with the seasons best produce.
Wish to make a table reservation?
Book your table here